Fresh Vegetables

Vitamin C : 66%

Vitamin B-6 : 10%

Energy : 86 Kcal

Carbohydrate : 12.29g

Protein : 4.31g

Vitamin C : 80%

Calcium : 2%

Iron : 2%

Magnesium : 3%

Vitamin B-6 : 10%

Calories (per 100 g) : 15.54

Protein: (per 100 g) : 650 mg

Potassium (per 100 g) : 147 mg

Energy: (per 100 g) : 15.54 Calories

Protein: (per 100 g) : 650 mg

Potassium : 337 mg

Energy : 64 Calories (per 100 g)

Iron : 4.00 mg

Energy: (per 100 g) : 64 Calories

Protein: (per 100 g) : 9.4 g

Total Carbohydrate : 7 g

Protein : 1.9 g

Vitamin A : 14%

Iron : 3%

Vitamin C : 38%

Country of Origin : India

Pack size : 10-20 kg

Calories : 15

Sodium : 17 mg

Potassium : 170 mg (per 100 g)

Application : Cooking, Snacks

Shelf Life : 1 Month

Feature : Free From Discoloration After Cooking

Packaging Type : Jute Bag

Packaging Size : 40-50kg

Calcium : 4%

Potassium : 602 mg/ 100 g

Packaging Size : 30-40kg

Protein : 4.40 Gm

Carbohydrate : 6.30 Gm

Grade : Superior

Calcium : 4%

Vitamin C : 15%

Magnesium : 3%

Size : 20 cm and more

Iron : 1%

Magnesium : 2%

Vitamin B-6 : 5%

Calcium : 25 mg (per 100 g)

Protein : 680 mg (per 100 g)

Energy : 43.02 Calories (per 100 g)

Vitamin c : 50 mg (per 100 g)

Potassium : 138 mg/100gms

Calcium : 40 mg (per 100 g)

Scientific name : Citrus limetta

Application : Curry, Soup etc.

Place Of origin : India

Source of : Folate and Vitamin K., Potassium, Vitamin C

Reduced risk of : Heart disease & Cancer

Packaging Size Available(In Kg/In Ton) : 10 Kg